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Fast Food FACTS was developed by the Rudd Center for Food Policy & Obesity, in consultation with a steering committee of experts in nutrition, marketing, and public health.

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Specifically, we ask how the supply of fast food affects the obesity rates of 3 million school children and the weight gain of over 3 million pregnant women. We find that among 9th grade children, a fast food restaurant within a tenth of a mile of a school is associated with at least a percent increase in obesity rates.

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Market research on the fast food industry. Our reports feature a wealth of standardised and cross-comparable statistics including total market sizes, market share and brand share data, distribution and industry trends. Report on Fast Food Leads to Childhood Obesity Introduction to Fast Food When people all over the world are looking for a quick, easy meal to grab on the go, fast food is the common solution. So, what is fast food? Fast food is the term given to food that can be prepared and served very quickly.

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The fast food culture is well embraced by the population in UK. Brown (, p.3) informs that fast food industry in UK has an annual turnover of £ billion, earned by serving billion meals a year in outlets, employing nearly staff. The UK fast food market is reported to be “double the size of Germany, and three times the size of the . Fast Food Market Research Reports & Industry Analysis The Fast Food industry consist and accounts for prepared food usually from a restaurant, store, food truck, or street vendor, served quickly and affordably to consumers in a take-out, disposable container.